Cooking Conversion Chart 3

Cooking Conversion Chart

Unit:	Equals:	Also equals:
1 tsp.	1/6 fl. oz.	1/3 Tbsp.
1 Tbsp.	½ fl. oz.	3 tsp.
1/8 cup	1 fl. oz.	2 Tbsp.
¼ cup	2 fl. oz.	4 Tbsp.
1/3 cup	2¾ fl. oz.	¼ cup plus 4 tsp.
½ cup	4 fl. oz.	8 Tbsp.
1 cup	8 fl. oz.	½ pint
1 pint	16 fl. oz.	2 cups
1 quart	32 fl. oz.	2 pints
1 liter	34 fl. oz.	1 quart plus ¼ cup
1 gallon	128 fl. oz.	4 quarts

Cooking Measurement Equivalents

COOKING CONVERSION CHART
Cooking Measurement Equivalents

16 tablesppns = 1 cup

12 tablespoons = 3/4 cup

10 tablespoons + 2 teaspoons = 2/3 cup

8 tablespoons = 1/2 cup

6 tablespoons = 3/8 cup

5 tablespoons + 1 teaspoon = 1/3 cup

4 tablespoons = 1/4 cup

2 tablespoons = 1/8 cup

2 tablespoons + 2 teaspoons = 1/6 cup

1 tablespoon = 1/16 cup

2 cups = 1 pint

2 pints = 1 quart

3 teaspoons = 1 tablespoon

48 teaspoons = 1 cup

METRIC CONVERSION CHART

Metric Cooking Conversion Chart

US Canadian Australian :

1/4 tsp 1 mL 1 ml
1/2 tsp 2 mL 2 ml
1 tsp 5 mL 5 ml
1 Tbl 15 mL 20 ml
1/4 cup 50 mL 60 ml
1/3 cup 75 mL 80 ml
1/2 cup 125 mL 125 ml
2/3 cup 150 mL 170 ml
3/4 cup 175 mL 190 ml
1 cup 250 mL 250 ml
1 quart 1 liter 1 litre

Weight
1 ounce 30 grams 30 grams
2 " 55 " 60 "
3 " 85 " 90 "
4 " 115 " 125 "
8 " 225 " 225 "
16 " 455 " 500 " (1/2 kilogram)

Temperatures
Fahrenheit Celsius
32 degrees 0 degrees
212 " 100 "
250 " 120 "
275 " 140 "
300 " 150 "
325 " 160 "
350 " 180 "
375 " 190 "
400 " 200 "
425 " 220 "
450 " 230 "
475 " 240 "
500 " 260 "

Cooking Conversion Chart

COOKING CONVERSION CHART

COOKING CONVERSION CHART (1)

One stick of butter is 1/4 pound or about 110 grams. Butter in the US is sold in one pound boxes, each box containing 4 sticks.

Decimals

• 0.25 = 1/4
  
• 0.50 = 1/2
  
• 0.66 = 2/3
  
• 0.75 = 3/4
  

Pound, cups, tablespoon and teaspoon conversions assume the base weight-volume of water:

• 1 pound = 2 cups
  
• 1 ounce = 2 tablespoons
  
• 1 tablespoon = 3 teaspoons = 0.5 oz = 15 grams
  
• 1 teaspoon = 0.17 oz = 5 grams
  
• pinch is less than 1/8 teaspoon
  
• dl = deciliter = 1/10 of a liter = 1/2 cup
  

Weight-volume of:

• Flour: 1 pound = 3 1/2 cups
  
• Sugar: 1 pound = 2 1/4 cups

Cooking Conversion Chart...

Cooking Measurment Equivalents

Cooking Measurment Equivalents ( Cooking Conversion Chart)

• 16 tablesppns = 1 cup


• 12 tablespoons = 3/4 cup


• 10 tablespoons + 2 teaspoons = 2/3 cup


• 8 tablespoons = 1/2 cup


• 6 tablespoons = 3/8 cup


• 5 tablespoons + 1 teaspoon = 1/3 cup


• 4 tablespoons = 1/4 cup


• 2 tablespoons = 1/8 cup


• 2 tablespoons + 2 teaspoons = 1/6 cup


• 1 tablespoon = 1/16 cup


• 2 cups = 1 pint


• 2 pints = 1 quart


• 3 teaspoons = 1 tablespoon


• 48 teaspoons = 1 cup

Cooking Conversion Chart

COOKING CONVERSION CHART : Metric to U.S.

COOKING CONVERSION CHART : Metric to US

CAPACITY :

• 1 militers = 1/5 teaspoon
• 5 ml = 1 teaspoon
• 15 ml = 1 tablespoon
• 34 ml = 1 fluid oz.
• 100 ml = 3.4 fluid oz.
• 240 ml = 1 cup
• 1 liter = 34 fluid oz.
• 1 liter = 4.2 cups
• 1 liter = 2.1 pints
• 1 liter = 1.06 quarts
• 1 liter = .26 gallon
  

WEIGHT :

• 1 gram = .035 ounce
• 100 grams = 3.5 ounces
• 500 grams = 1.10 pounds
• 1 kilogram = 2.205 pounds
• 1 kilogram = 35 oz.

Cooking Conversion Chart

Cooking Conversion Chart U.S. to Metric

COOKING CONVERSION CHART: U.S. to Metric

CAPACITY

• 1/5 teaspoon = 1 milliliter
• 1 teaspoon = 5 ml
• 1 tablespoon = 15 ml
• 1/5 cup = 50 ml
• 1 cup = 240 ml
• 2 cups (1 pint) = 470 ml
• 4 cups (1 quart) = .95 liter
• 4 quarts (1 gal.) = 3.8 liters
  

WEIGHT

• 1 fluid oz. = 30 milliters
• 1 fluid oz. = 28 grams
• 1 pound = 454 grams

Cooking Conversion Chart...